Crêperie - restaurant du Vieux Port

Rating: 11
Author: Gault&Millau

56170 QUIBERON

11/20
Gourmet Restaurant

3 PHOTOS

Cooking: Crepes | French
Services: Pets allowed | Terrace
Style: With children | With family | With friends

Gault&Millau's review 2026

The crêperie has to be earned a little, tucked away in a discreet cul-de-sac in Port Haliguen, but it turns out to be a lovely flower garden, with pergola and greenery, very rejuvenating in summer. The dining room is just as well-maintained, with a style that's both contemporary and classic, blending clean lines with old stonework. As for the cuisine, it's a galette that's quickly dispatched and traditionally well reproduced, with classics such as andouille de Guéméné, smoked bacon, egg and Timadeuc traps, pommes grenailles, or sardine fillets, emmental cheese, pommes grenailles, tomatoes and salad. Very friendly service.