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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Crêperie Les Salines

29270 CARHAIX-PLOUGUER
Original Restaurant
Cooking Crepes | French
Gault&Millau's review
Original Restaurant A good galette in the quiet center of town: the choice isn't huge, but it's good enough for a good, home-made galette, with generous ideas, even if they're not all local (the Carhaisienne is made with Roquefort, for example). The Guéméné chorizo lard oignons is well garnished, as is the Bretonne en froment, pomme caramel au beurre salé flambée calva. Varied menus from €14 to €21. Farmhouse cider at €6.50 per jug.
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Plan
Address 23 Rue Brizeux
29270 Carhaix-Plouguer
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
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