Situated on the Urne estuary, at the entrance to the Bay of Saint-Brieuc, this charming traditional stone house is home to a warm and welcoming crêperie, a natural meeting place for Brioch people on the move. You'll find an excellent selection of galettes and crêpes, including classic recipes and specialties such as potato and bacon, camembert and andouille, and chicken and peppers with coconut milk and curry. Sweet specialties include banana pancakes flambéed with rum and rum-raisin ice cream, and salted butter caramel with speculoos cream. Good service.