Access for people with disabilities | Children's Menu | Pets allowed | Takeaway
Style
Bistro/Brasserie | With children
Budget(€)
Indicative price per person (excl. drinks)
15 to 18
Gault&Millau's review2025
Just across from the station, a bistro on the clock, offering market cuisine inspired by everything from the USA to Thailand, with a stop in Burgundy. The experience is perfect for a quick lunch before catching the train, a bowl of fries and cheddar or eggs meurette with white wine and morels, a gratin of Romans ravioli, a wok of prawns with noodles, a piece of beef with Epoisses sauce. Classic desserts.
Chez Septime Manager
