Chez Raphaël

69006 LYON
Selected
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2 PHOTOS
Cooking
French | Grill & barbecue
Services
Access for people with disabilities | Takeaway
Style
Bistro/Brasserie | With friends

Gault&Millau's review 2026

A friendly meat restaurant above Masséna, designed for both solo eaters and sharing tables. The house on the corner creates a beautiful atmosphere on two levels, in a loft and industrial style, where fine meats are passed between customers. You'll find starters to share, marrow bones, Bresse pâté croûte, Charolais prime rib... A wine list with over a hundred references.
Opening hours

OPENING HOURS

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People
  • Chef
    Chef
    Chef Chef
  • Pastry Cook
    Pastry Cook
    Pastry Cook Pastry Cook
  • Sommelier
    Sommelier
    Sommelier Sommelier
Step into the world of gastronomy
United Arab Emirates
United Arab Emirates
https://gaultmillauae.com