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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

4 PHOTOS
Cooking
Services Disabled access | Pets allowed | Terrace
Description
Sponsored Equidistant between Nantes and Vannes, in the heart of a town full of character, Emmanuelle Le Yondre and Kevin Goyet, mother and son, have opened Chez Moi! a crêperie with a warm and welcoming atmosphere that makes you feel right at home. Local organic flours and fresh Breton produce, mainly from organic farms, make up the kraz (meaning crispy and crunchy) galettes revisited by the Chef: burger galettes, pizzalettes, Breton meal platters, as well as comforting dishes of the day such as lasagne, chicken tajine with olives, sautéed pork... The sweet crêpes are no less original: strawberries in season, Savoy yoghurt ice cream and homemade chantilly, aumônière of caramelized apples, salted butter caramel and Breton palate... New, equally enchanting delicacies, home-cooked à la minute, are added to the menu every spring. Cider and local beers accompany your meal. As for the leafy terrace on the village's pedestrian square, it offers an enchanted break in the shade of a century-old tree to enjoy all these choice dishes imagined with creativity and delicacy.
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MAP
Address 7 Place Du Bouffay
56130 La Roche-Bernard
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

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