Chéper
54 Rue des Francs-Bourgeois, 75003 Paris, FrancePractical information
- Location
- Paris
- Cooking
- French | Modern
- Style
- Bistro/Brasserie, Casual, Wine Bar, With friends
Gault&Millau's review 2025
Selected
Chéper, de Perché, du Perchoir, the group that took over the premises to set up a hype address in keeping with the incredible setting of the Mont-de-Piété dome. Cocktails and glasses of wine are followed by a feverish Latino's panoply of dishes, including plancha-grilled piments del padron, chimichurri-grilled octopus, beef curry and coriander albondigas (dumplings)... The club takes over from the restaurant after 11 pm. Sunday brunch €34.
Map
OPENING HOURS
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier