Château de Sully

14400 BAYEUX
13/20
 Chef's Restaurant
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3 PHOTOS
Chef
Victor Vrignaud
Cooking
French | Traditional
Services
Access for people with disabilities | Accomodation | Children's Menu | Garden | Pets allowed | Private Parking
Style
Elegant | Romantic
Budget (€)
Indicative price per person (excl. drinks)
65 to 90

Gault&Millau's review 2025

With a young team at the helm, this beautiful château near Bayeux and the beaches has a bright new future. The service is alluring, and the dishes prepared by young chef Victor Vrignaud are modern: mackerel à la flamme citron brûlé and fevette consommé de volaille nori, guinea fowl millefeuille of kohlrabi sorrel and black garlic, rhubarb and strawberry dessert by pastry chef Valentin Martin. All of which makes you want to come back to Sully, to taste this gentle countryside, with its well-mannered service.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address Rue de Port en Bessin
14400 Bayeux
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Opening hours

OPENING HOURS

  • MON
  • TUE
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  • THUR
  • FRI
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People
  • Jean Marie Batran
    Jean Marie Batran Propriétaire
    Jean Marie Batran Jean Marie Batran Propriétaire
  • Victor Vrignaud
    Victor Vrignaud Chef
    Victor Vrignaud Victor Vrignaud Chef