Access for people with disabilities | Accomodation | Children's Menu | Cooking lessons | Delivery Service | Pets allowed | Private Parking
Budget(€)
Indicative price per person (excl. drinks)
75 to 115
Gault&Millau's review2025
This elegant 16th-century château, once the hunting lodge of Henri II and Diane de Poitiers, is a luxurious and welcoming resort that owners Marie and Didier Perréol have magnificently renovated. The restaurant has seen a rapid succession of chefs, with Sébastien Nouveau now at the helm.