Château de la Veyrie

Rating: 11
Author: Gault&Millau

Chemin de la Veyrie, 38190 Bernin, France

11/20
Gourmet Restaurant

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15 PHOTOS

Location: Bernin
Chef: Yves Vincent
Services: Access for people with disabilities, Children's Menu, Private Parking

Budget (€)

Indicative price per person (excl. drinks)

38 to 55

Gault&Millau's review 2026

11/20

Gourmet Restaurant

In the heart of the Isère region, this XIᵉ century stronghold, refurbished at the beginning of the XXᵉ as a bourgeois house, is now home to a friendly restaurant. Set on a hillock in the Grésivaudan region, the terrace offers exceptional views of the Belledonne chain and the Chartreuse massif. The menu is simple, and the dishes follow at a good level: a poêlée of mushrooms and perfect egg, semi-cooked foie gras, grilled octopus with chorizo and mashed potatoes, andouillette de Troyes 5A, mustard sauce and French fries, or a three-chocolate tart.