Caprice des Neiges

Rating: 11
Author: Gault&Millau

73590 CREST-VOLAND

11/20
Gourmet Restaurant

3 PHOTOS

Chef: Alicia Motte
Cooking: French
Services: Access for people with disabilities
Style: Altitude | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

32 to 80

Gault&Millau's review 2025

Facing the Aravis mountain range, this beautiful old-fashioned wooden chalet plays the tradition card to underline its authenticity. As well as providing bed and breakfast accommodation with its hotel***, the house also offers its own table, where local produce is the order of the day, with formulas that change with the seasons. Fair prices.