Calice

75005 PARIS
12/20
 Gourmet Restaurant
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© Simon DETRAZ
© Simon DETRAZ
© Simon DETRAZ
11 PHOTOS
Cooking
French | Modern | Tapas
Style
Casual | Wine Bar | With friends
Price Indicative price per person (excl. drinks)
28 € to 34 €

Gault&Millau's review

12/20
Gourmet Restaurant Calice, formerly Bel Ordinaire, is the third restaurant in the Narro - Baillotte team. The operation is of the same high quality, with a menu compiling current cravings and fashionable ingredients, while personalizing them: grilled octopus nectarine bouchot mussels saffron popcorn emulsion, veal onglet with binchotan and smoked eel ikejime, strawberry vacherin espuma fromage blanc hibiscus jelly sorrel ice cream. Good choice of wines, good idea of offering whole dishes for one or two people, welcoming and atmospheric room, pleasant sheltered terrace.
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Address 5 Rue de Bazeilles
75005 Paris
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Monday Lunch Dinner
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