Adjacent to the Moma Group's Forest, Paris Society's Bambini shows just how fashionable Parisian catering is becoming a Monopoly. The well-marketed transalpine battery is well suited to this privileged space in the Palais de Tokyo, delighting tourists and locals alike: beef arancini, artichoke carpaccio, vitello tonnato, burrata caprese. Antipasti are plentiful and well thought-out, before an essential pizza on the sheltered terrace in summer.
OPENING HOURS
MON
TUE
WED
THUR
FRI
SAT
SUN
People
Chef
Chef
Pastry Cook
Pastry Cook
Sommelier
Sommelier
Menu
A la carte
Appetizers
Parma ham 24 months
€10
Stracciatella, olive oil
€10
Main dishes
Parma: Tomato sauce, gorgonzola dolce, mozzarella fior di latte, 24-month Parma ham, cherry tomatoes, arugula
€21