Auberge Joseph Mellot
16 Nouvelle Place, 18300 Sancerre, FrancePractical information
- Location
- Sancerre
- Cooking
- French | Traditional
- Style
- Casual, With friends
Budget
(€)
Indicative price per person (excl. drinks)
37
Gault&Millau's review 2026
Gourmet Restaurant
Cellar and inn, brought to village square by one of the great names of the Sancerre region. It's a chance to immerse yourself in the region's gastronomic universe thanks to this "two-in-one" restaurant. The cuisine isn't just a quick fix, but uses the terroir for personalized plates: terrine de l'auberge, croustillant de crottin aux pommes, suprême de pintade farciere à la forestière, poire pochée feuillantine chocolat et sorbet passion for an honest meal, in the choices of a €37 menu, and with the estate's range of wines.
Map
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier