Auberge des Tilleuls

84240 GRAMBOIS
11.5/20
 Gourmet Restaurant
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Chef
Bourhis Gil
Cooking
French
Services
Access for people with disabilities | Garden | Private Parking
Style
Casual | With family | With friends
Price Indicative price per person (excl. drinks)
24 € to 51 €

Gault&Millau's review

11.5/20
Gourmet Restaurant On a busy traffic circle, this large, stylish Provençal building welcomes tourists and locals alike, who appreciate the setting and regularity of its slightly mannered, good-natured cuisine: cannelloni with poultry mousseline, creamy mushroom and bacon, shrimp acras with vegetable and avocado achard, roast duck breast with orange ginger reduction. Nice desserts at €8, like the Breton apple cake with caramel ice cream.
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Address Moulin du Pas
84240 Grambois
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Monday Lunch Dinner
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    Bourhis Gil Chef
    Created with Fabric.js 5.2.4 Bourhis Gil Chef