Auberge de Noves

Rating: 12
Author: Gault&Millau

13550 NOVES

12/20
Gourmet Restaurant

Chef: Robert Lalleman
Cooking: French | Traditional
Services: Access for people with disabilities | Accomodation | Children's Menu | Pets allowed | Private Parking
Style: Casual | With family | With friends

Gault&Millau's review 2025

Tradition and the lovely setting of a Provençal manor house nestled in its grounds, making you forget the surroundings of this southern suburb of Avignon. Robert Lalleman knows his region and has mastered his art, creating beautiful dishes nourished by noble products and worked with respect and a form of refined simplicity.