Auberge de la Chèvrerie

67870 GRIESHEIM-PRÈS-MOLSHEIM
11.5/20
Gourmet Restaurant

Practical information

Chef
Yann Eber
Cooking
French | Gastronomic | Local | Traditional
Services
Access for people with disabilities | Children's Menu | Garden | Pets allowed | Private Parking
Style
Romantic | With family
Budget (€)
Indicative price per person (excl. drinks)
35 to 110

Gault&Millau's review 2025

The setting is much more chic and bourgeois than the name might suggest. This elegant restaurant north of Obernai and its Maître-Restaurateur chef, Yann Eber, now has a well-established clientele who enjoy every visit. Quality workmanship to highlight the product, but also the well-conceived composition: grilled squid gnocchi with fresh goat's cheese and spinach sabayon with yellow wine, pike cake with chive sauce, organic pig's loin garnished with carrot, chocolate fondant with goat's milk ice cream. Good lunch menu at €20.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address Rue des Puits
67870 Griesheim-près-Molsheim
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Opening hours

OPENING HOURS

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People
  • Yann Eber
    Yann Eber Chef
    Yann Eber Yann Eber Chef