Auberge de Bel Air

Rating: 10
Author: Gault&Millau

29810 BRÉLÈS

Selected

9 PHOTOS

Cooking: French
Services: Access for people with disabilities | Private Parking
Style: With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2025

A family-run inn run by the Mony family for decades, this friendly address in a former farmhouse upholds a gentle way of life that we love to return to every year. With its local classics and regional, traditional interior, the atmosphere is always happy, and you'll want to try langoustines with mayonnaise, fillet of brill with miso vegetable broth, seafood sauerkraut, fillet of beef with winegrower's sauce, or rice pudding with salted butter caramel. First course €25.