Au Vieux Pressoir
810 Route de Louhans, 71290 Rancy, France
Practical information
- Location
- Rancy
- Chef
- Jean-Luc Sourdet
- Cooking
- French | Vegan
- Services
- Access for people with disabilities, Click&Collect, Private Parking, Takeaway
- Style
- Casual, With family
Budget
(€)
Indicative price per person (excl. drinks)
15 to 54
Gault&Millau's review 2025
Selected
Traditional saucière and regional cuisine, just as you'd expect from Bresse bourguignonne. Well-treated products, tiered menus, up to €53 for the noblest, with specialties such as snails, foie gras, frogs, sweetbreads with port or tournedos Rossini.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Jean-Luc Sourdet Chef
Menu
A la carte
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