Au Grand Sérieux

Rating: 11.5
Author: Gault&Millau

27 Rue Raugraff, 54000 Nancy, France

11.5/20
Gourmet Restaurant

CALL

3 PHOTOS

Location: Nancy
Chef: Antoine Anclin
Cooking: French | Traditional
Services: Terrace
Style: Bistro/Brasserie, Casual

Budget (€)

Indicative price per person (excl. drinks)

24 to 28.50

Gault&Millau's review 2026

11,5/20

Gourmet Restaurant

We still love this place—it’s “Serious” but not too serious, though it’s definitely a serious bistro when it comes to sitting down to eat. Right near the market halls, with fresh ingredients and expert craftsmanship, featuring excellent cuts of meat, as well as fish, seafood vol-au-vent, and seasonal specials that keep the menu changing regularly. Warm hospitality and a well-curated wine selection.