Au Grand Sérieux

54000 NANCY
11.5/20
 Gourmet Restaurant
SHARE SHARE
3 PHOTOS
Chef
Antoine Anclin
Cooking
French | Traditional
Services
Terrace
Style
Bistro/Brasserie | Casual
Budget (€)
Indicative price per person (excl. drinks)
24 to 28.50

Gault&Millau's review 2026

Like P'tit Louis in Brest, this seemingly innocuous café turns out to be an engaging bistro, as warm as it is gourmet and affordable. The menu aims for efficiency, and the plates bear witness to real technique, based on well-sourced products. The cellar is well-stocked with organic and natural products. A warm and sincere welcome.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 27 Rue Raugraff
54000 Nancy
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Antoine Anclin
    Antoine Anclin Chef
    Antoine Anclin Antoine Anclin Chef