Bistro Gaby

04160 CHÂTEAU-ARNOUX-SAINT-AUBAN
11/20
 Gourmet Restaurant
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Chef
Jany Gleize
Cooking
French
Style
With family

Gault&Millau's review

11/20
Gourmet Restaurant La Bonne Etape, Jany Gleize's regional bistro-style cuisine, with its good principles and Provence flavors: eggplant millefeuille, tomato tartar with fromage frais and parmesan, Sisteron lamb burger, bun, onion confit and cheese, roast duck breast with thyme smoke. Well-trained service, well above village café standards, in a tradi vein.
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Address 14 Avenue du Général de Gaulle
04160 Château-Arnoux-Saint-Auban
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Monday Lunch Dinner
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