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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Au Char à Bancs

22170 PLÉLO
11/20
 Gourmet Restaurant
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Cooking Crepes | French
Services Accomodation | Children's Menu | Disabled access | Pets allowed | Private Parking
Gault&Millau's review
11/20
Gourmet Restaurant Since 1971, the Lamour family has kept the Char à Bancs valley alive with its timelessly charming farm inn. An ode to nature and local produce, the house welcomes guests for a moment out of time, a pony ride, a visit to the vegetable gardens or a humanist lunch. On the menu, simple yet effective treats include Plélo potée, local galettes with andouille sausage and goat's cheese, crêpes flambées, grandma's rice pudding, not to mention the region's ciders, beers and whiskies.
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Guillaume Gastellier Sommelier
Created with Fabric.js 5.2.4 Guillaume Gastellier Sommelier

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