Au Boeuf

67620 SOUFFLENHEIM
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11 PHOTOS
Chef
Patrick et Monique Jambois
Services
Access for people with disabilities | Children's Menu | Pets allowed | Takeaway | Terrace

Gault&Millau's review 2025

In a typical Alsatian half-timbered house in the heart of the pottery village, good regional recipes pass with pleasure in a slightly purring atmosphere: presskopf, tarte flambée from 6pm, bouchée à la reine speciality, frog legs, waedele with Alsatian beer and acacia honey sauce, sauerkraut, cordon bleu, in a vast and representative catalog. To make your choice easier, a good menu is available at €29.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 48 Grand Rue
67620 Soufflenheim
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Patrick et Monique Jambois
    Patrick et Monique Jambois Chef
    Patrick et Monique Jambois Patrick et Monique Jambois Chef
  • Patrick et Monique Jambois
    Patrick et Monique Jambois Manager
    Patrick et Monique Jambois Patrick et Monique Jambois Manager
  • Juan-Forcadete Au Boeuf
    Juan-Forcadete Au Boeuf Manager
    Juan-Forcadete Au Boeuf Juan-Forcadete Au Boeuf Manager
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https://www.gaultmillau.ma