Art'Bilig

22100 DINAN
11/20
Gourmet Restaurant

Practical information

Cooking
Crepes | French | Vegetarian
Services
Terrace
Style
With family | With friends

Gault&Millau's review 2026

Today's crêperie, with an evolved concept, organic ingredients and a relaxed welcome in an old alley. The organic sausage galette is impeccably made, as is the froment citron, set to jazzy music. Travelers immersed in this cool Breton atmosphere accompany their meal with ribot milk, and the choice is somewhat limited at lunchtime by a unique formula.

Map

8 Rue Sainte-Claire, 22100 Dinan, France © OpenMapTiles © OpenStreetMap
8 Rue Sainte-Claire 22100 Dinan
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