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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Angus et Bacchus

34000 MONTPELLIER
11/20
Gourmet Restaurant
Cooking French
Services Children's Menu | Disabled access | Pets allowed
Price Indicative price per person (excl. drinks)
25€
Gault&Millau's review
11/20
Gourmet Restaurant A change of owners, but the sign remains unchanged with the same meaty approach. Right in the heart of the city, in the lively little streets, the decor is warm and inviting, and the cuisine seems to us to be making progress too, with bone marrow, Duroc ham, a fine portion of chuck flap, one of the connoisseurs' favorite cuts, with good fries, before a classic chocolate mousse. Attentive service, essentially regional cellar.
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Plan
Address 4 Rue Diderot
34000 Montpellier
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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