Aimé

84000 AVIGNON
11.5/20
Gourmet Restaurant

Practical information

Chef
Ryo Kirikura
Cooking
French | Local
Services
Privatization | Terrace
Style
Bistro/Brasserie | With family | With friends

Gault&Millau's review 2026

We enjoyed the beginnings of this simple, pleasant table last year, and the toque is confirmed with this well-thought-out, contemporary bistro cuisine, created by Ryo Kirikura, a former chef of Jean-François Piège. It's all a little confidential and hidden, but once you get going, it promises to be an enjoyable experience.
LOCATION

LOCATION

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Address 3 Place Du Cloitre Saint Pierre
84000 Avignon
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Ryo Kirikura
    Ryo Kirikura Chef
    Ryo Kirikura Ryo Kirikura Chef
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