A.Léa

Rating: 12
Author: Gault&Millau

39 Rue Lamarck, 75018 Paris, France

12/20
Gourmet Restaurant

6 PHOTOS

Chef: Léa Lestage
Cooking: French | Healthy cooking | Local
Services: Privatization
Style: Romantic | With friends

Budget (€)

Indicative price per person (excl. drinks)

24 to 27

Gault&Millau's review 2026

This is a restaurant that draws in customers—not just from the neighborhood—because it has everything you need to have a great time. Prices are reasonable: for lunch, a set menu for €27, and for dinner, an à la carte menu averaging €55. The lunch menu changes weekly: razor clams in parsley butter, chorizo with parsley coulis, red mullet and gurnard, saffron gnocchi, zucchini and fennel with candied lemon, and rice pudding with caramelized peanuts topped with a muscovado lace tuile. The service is friendly, and the wine list features organic options at reasonable prices, such as the Cour-Cheverny from Domaine des Huards.