A Casaluna

75001 PARIS
11/20
 Gourmet Restaurant
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Chef
Jean Contantini
Cooking
Local | Traditional
Style
Casual | With friends
Price Indicative price per person (excl. drinks)
39 € to 59.5 €

Gault&Millau's review

11/20
Gourmet Restaurant The soul of Corsica shines through in the perfumes and recipes, but Casaluna has become more a pleasant, discreet business table than a regional stronghold. The menu is varied enough to satisfy most tastes: effiloché de loup, terrine de figatellu, loup à la calvaise, tartare de boeuf au Cap corse, fiadone, chocolat cédrat... The complete sequence at €59.50, serene, efficient service and a few good classic Corsican wines (Gentile, Orenga, Fiumiccicoli, Péraldi...).
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Address 6 Rue de Beaujolais
75001 Paris
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Monday Lunch Dinner
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People
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    Jean Contantini Manager
    Created with Fabric.js 5.2.4 Jean Contantini Manager
  • Created with Fabric.js 5.2.4
    Jean Contantini Chef
    Created with Fabric.js 5.2.4 Jean Contantini Chef
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    Jean Zynger Manager
    Created with Fabric.js 5.2.4 Jean Zynger Manager