228 Litres

75009 PARIS
Selected
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Cooking
Finger food | French
Style
Casual | Wine Bar | With friends

Gault&Millau's review 2026

A lively cellar, with bottle and barrel, as its name suggests, complementing shopping with a wine bar. This allows you to discover the vintages by accompanying rather elaborate dishes: oysters au gratin with yellow wine and buckwheat sabayon, scallop carpaccio with horseradish cream, cuttlefish sausage and black pudding with cider emulsion, roast quail with chanterelle mushroom jus and truffle.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 3 Rue Victor Massé
75009 Paris
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Opening hours

OPENING HOURS

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People
  • Chef
    Chef
    Chef Chef
  • Pastry Cook
    Pastry Cook
    Pastry Cook Pastry Cook
  • Sommelier
    Sommelier
    Sommelier Sommelier
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