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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Sormani

75017 PARIS
13.5/20
 Chef's Restaurant
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10 PHOTOS
Chef Franck Potier Sodaro
Cooking Gastronomic | Italian
Services Click&Collect | To take away | Valet parking
Price Indicative price per person (excl. drinks)
58€
Gault&Millau's review
13.5/20
Chef's Restaurant Close to the Etoile, a time-honored Italian restaurant with a muted setting, Murano chandeliers and white tablecloths. Refinement always comes from the Botte at Sormani, as the chef strives to give style to rather simple dishes: the soft-boiled egg, parmesan cream, fricassee of porcini mushrooms and Colonnata bacon is a gourmet delight; the home-made fried fish, scampi, chipirons, rock fish and fritti vegetables offers a whole program; and the fine choice of pasta e risotto makes you hesitate, between sea bass, Sicilian artichokes, polenta cream, or lemon-fried veal piccata, rigatoni gratin with bacon. We're saving our appetite for the signature dessert "gigantesco" vanilla ice cream, meringue and nougatine, drizzled with liquid caramel. A generous Burgundy, Bordeaux and, of course, Italian wine list to accompany. Friendly service. For lunch, a simple menu at 58€.
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Address 4 Rue Du Général Lanrezac
75017 Paris
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Franck Potier Sodaro
Franck Potier Sodaro Chef
Franck Potier Sodaro Franck Potier Sodaro Chef

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