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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Rowing Club Restaurant

13007 MARSEILLE
11/20
Gourmet Restaurant
Chef Eric Rabazzani
Cooking Mediterranean
Services Children's Menu | Pets allowed
Price Indicative price per person (excl. drinks)
34€
Gault&Millau's review
11/20
Gourmet Restaurant It's now a classic, almost a ritual: you have to spend an evening, or a sunny lunch, or a tapas aperitif, or a Sunday brunch to know the temperature of the city, what's being said and what's being done. It's an inviting place to relax, open and welcoming with its terrace above the Veux Port. And the menu is vast enough to satisfy the cravings of the moment: burrata with tomato, foccaccia with eggplant, veal chop with gnocchi and zucchini flowers, tuna with citrus fruit... Specialties include large grills for groups of four or more, for an extra touch of conviviality. A well-balanced, classic cellar, with Corsican Fiumiccicoli, Minuty and Terrebrune.
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Plan
Address 34 Boulevard Charles Livon
13007 Marseille
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Eric Rabazzani Chef
Created with Fabric.js 5.2.4 Eric Rabazzani Chef

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