Pouliche

Rating: 12
Author: Gault&Millau

11 Rue d'Enghien, 75010 Paris, France

12/20
Gourmet Restaurant

BOOK

6 PHOTOS

Chef: Amandine Chaignot
Cooking: French | Healthy cooking | Vegetarian
Services: Click&Collect | Privatization
Style: Brunch | Romantic | With friends

Budget (€)

Indicative price per person (excl. drinks)

32 to 65

Gault&Millau's review 2026

A sense of trust prevails among the regulars at this prominent and trendy spot. Amandine Chaignot and her teams create secret menus at fairly affordable prices (€32 for lunch, €65 for dinner) according to their whims, all in an atmosphere of sharing and camaraderie. Of course, you have to embrace the “let us take care of it” approach—for example, by appreciating that Wednesdays are vegetarian nights and willingly letting yourself be swept along.