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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Postiche

75001 PARIS
11/20
 Gourmet Restaurant
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Cooking French
Services Pets allowed
Price Indicative price per person (excl. drinks)
23 €
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Gault&Millau's review
11/20
Gourmet Restaurant Tout près des halles, mais dans une rue calme, ce bistrot fait l'effort, sur l'accueil comme sur l'assiette pour attirer le chaland hors de l'agitation. En bas ou à l'étage, le dîner se passe bien, les recettes sont actuelles sur les bases de la tradition : œuf mayo au zaatar, supions plancha chorizo, hoummous pignons citron confit. On poursuit avec le tartare au couteau, le risotto d'asperges et saint-jacques, l'aile de raie coco citronnelle aubergines au curry. Desserts de l'époque (pavlova, brioche façon pain perdu caramel beurre salé), cave correcte.
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Address 62 Rue Jean-Jacques Rousseau
75001 Paris
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