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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Plato Restorant

69004 LYON
Original Restaurant
10 PHOTOS
Chef Frederic Therriaud
Services Children's menu | Cooking classes | For people with disabilities | Pets allowed | Terrace
Price Indicative price per person (excl. drinks)
17€ à 38€
Gault&Millau's review
Original Restaurant Next to Croix Rousse station, this elegant restaurant, with its taupe walls and hanging chandeliers, offers eclectic, accessible market cuisine by Frédéric Therriaud. The execution is up to scratch, and we'd recommend the rabbit leglet with rosemary and apricot chutney, the grilled hake mustard with turmeric butter and caper flowers, the very French rouelles of free-range poultry thighs stuffed with snails and foie gras, vegetable herb emulsion, and the traditional crème brûlée. Excellent service.
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Plan
Address 1 Rue Villeneuve
69004 Lyon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Frederic Therriaud Manager
Created with Fabric.js 5.2.4 Frederic Therriaud Manager
Created with Fabric.js 5.2.4
Frederic Therriaud Chef
Created with Fabric.js 5.2.4 Frederic Therriaud Chef

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