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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Pilgrim

44000 NANTES
11/20
 Gourmet Restaurant
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7 PHOTOS
Cooking English | French | Modern
Price Indicative price per person (excl. drinks)
22.5 €
Gault&Millau's review
11/20
Gourmet Restaurant On Place Graslin, a modern-day bistro that takes advantage of its unique location to play a pleasant little music, following fashion but nevertheless offering a touch of personality: octopus salad, scallop carpaccio with watercress and horseradish coulis, veggie pot-au-feu, homemade burger, cofnite chicken leg with squash mousseline and Colonnata bacon jus réduit, pistachio baklava or poached pear with hibiscus. Invigorating service, à l'ardoise lunch menu at €22.50.
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Address 1 Place Graslin
44000 Nantes
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Oceania Hôtel de France Nantes
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