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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Au Pied d'Poule

83400 HYÈRES
Original Restaurant
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Services Children's menu | For people with disabilities | Pets allowed
Price Indicative price per person (excl. drinks)
16€
Gault&Millau's review
Original Restaurant It's one of the city's most popular spots, a brasserie that's got it all, and where people come for the pleasure of a warm, authentic meal. The atmosphere is family-friendly and cheerful, with small checkered tablecloths, bistro-style tables and efficient service delivering market cuisine by Alexandre Spinelli. À la carte: velouté de courge, œuf parfait, croûtons et espuma fumé, risotto gambas et bouillon de crustacés, magret de canard en basse température, sauce myrtilles, polenta et petits légumes, un paris-hyères praliné pécan. Interesting cellar, with wines from Gayda, Crochet and Girardin.
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Address 46 Avenue Gambetta
83400 Hyères
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