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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Part des Anges

47000 AGEN
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3 PHOTOS
Cooking Mediterranean cuisine | Traditional
Services Cooking Lesson
Price Indicative price per person (excl. drinks)
22 €
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Gault&Millau's review
Selected On a pedestrian street, a pleasant, quiet restaurant with a terrace at the back. Céline Marty's cuisine is based on the everyday, but sometimes becomes festive. Regulars appreciate the low-priced daily specials (€22 last time for potage parmentier, dos de lieu façon sud-ouest and tiramisu poire) and come back for more, with ideas of the moment and a few scents from the chef's native Corsica.
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Address 14 Rue Emile Sentini
47000 Agen
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