Ojii

75007 PARIS
12.5/20
 Gourmet Restaurant
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© Felix Dol Maillot
© Felix Dol Maillot
© Felix Dol Maillot
5 PHOTOS
Chef
Yuji Mikuriya
Cooking
Japanese | Signature cuisine
Style
Elegant | Romantic

Gault&Millau's review

12.5/20
Gourmet Restaurant Discreet but cutting-edge, this Japanese restaurant, which opened three years ago, is still riding the ramen, soba and udon craze, with a variety of dishes served in beautifully-crafted broths. In addition to this repertoire, there are the expected "sides": edamame, karaage, marinated eggplant and gyozas for a real izakaya meal at a low price. Bentos available for under €20.
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Address 6 Rue Perronet
75007 Paris
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
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People
  • Yuji Mikuriya
    Yuji Mikuriya Chef
    Yuji Mikuriya Yuji Mikuriya Chef