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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Octopus

59046 LILLE
13/20
 Chef's Restaurant
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3 PHOTOS
Chef Nicolas Choquet
Cooking French | Seafood
Services Children's menu
Price Indicative price per person (excl. drinks)
26€ à 54€
Gault&Millau's review
13/20
Chef's Restaurant In this pretty "octopussy" setting, Stéphanie and Nicolas Choquet liven up the neighborhood and offer one of the city's most interesting cuisines, balanced, modern and precise. The "octopus menu" shows imagination, and the €35 formula is an excellent value with two toques, and contains a veggie proposal at each level: beef tartare, smoked herring roe with red fruit sorbet, duck breast with beet and blackberries, financier almond cocoa chocolate ganache bell pepper gelato chocolate ice cream... Menu Découverte evening at 54 €.
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Plan
Address 2 Place Sébastopol
59046 Lille
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Monday Lunch Dinner
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People
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Nicolas Choquet Chef
Created with Fabric.js 5.2.4 Nicolas Choquet Chef
Created with Fabric.js 5.2.4
Nicolas Choquet Propriétaire
Created with Fabric.js 5.2.4 Nicolas Choquet Propriétaire
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Stéphanie Choquet Propriétaire
Created with Fabric.js 5.2.4 Stéphanie Choquet Propriétaire

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