O'poisson Rouge

Rating: 11
Author: Gault&Millau

74320 SEVRIER

11/20
Gourmet Restaurant

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2025

A delightful terrace overlooking Lake Annecy, La Tournette and the Aravis massif, for a delicious, well-mastered moment. The menu focuses on local produce, but also takes inspiration from other shores for dishes of the moment, such as these little squid in parsley sauce, ratatouille and white rice, which we thoroughly enjoyed. Lovely lake fish, a very nice crayfish quenelle, and a charming selection of Alpine and Mediterranean wines to accompany it all. A warm and pleasant welcome, in a pleasantly retro atmosphere.