Livingston

Rating: 12
Author: Gault&Millau

5 Rue Crudère, 13006 Marseille, France

12/20
Gourmet Restaurant

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Location: Marseille
Cooking: Modern | Street food | Tapas
Style: Casual, Wine Bar, With friends

Gault&Millau's review 2026

12/20

Gourmet Restaurant

In one of the trendiest streets on the Cours Julien, with its thrift shops, flea markets and graffiti-covered walls, the Livingston is a well-known haunt for its ever-popular atmosphere, upscale street food and chef residencies. This season, the chef revisits Mediterranean cuisine with a modern twist, with small plates starters such as asparagus and cuttlefish, cucumber water, beef and veal croquette, tomato, anchovy and chilli, a pleasant leg of lamb with asparagus and peas, smoked bacon jam, verjuice, lamb jus and pecorino, or a blanc manger, almond, rhubarb and oxalis. The cellar is one of the house's great strengths, with a good selection of orange wines.