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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Les Temps Changent - Hôtel d'Angleterre

51000 CHÂLONS-EN-CHAMPAGNE
11/20
 Gourmet Restaurant
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3 PHOTOS
Chef Jerôme Feck
Services Children's Menu | Disabled access | Private Parking
Price Indicative price per person (excl. drinks)
30€ à 39€
Gault&Millau's review
11/20
Gourmet Restaurant The famous hotel in the heart of the prefecture is a sure bet for its rigor and vitality, weathering the years with ease. The brasserie side ensures a good price-pleasure ratio, with classic, well-crafted compositions that give a positive idea of local recipes: eggs meurette with champagne, back of cod, quinoa and Chalons black garlic sauce, Angus flank steak, vegetable fricassee and pinot noir sauce, strawberry baba and exotic sorbet. Professional service.
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Plan
Address 1 Rue Garinet
51000 Châlons-en-Champagne
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Jerôme Feck Chef
Created with Fabric.js 5.2.4 Jerôme Feck Chef
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Jerôme Feck Propriétaire
Created with Fabric.js 5.2.4 Jerôme Feck Propriétaire

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