Access for people with disabilities | Accomodation | Children's Menu | Private Parking | Terrace
Budget(€)
Indicative price per person (excl. drinks)
25 to 48
Gault&Millau's review2025
Formerly a post house, the address today is that of a well-equipped hotel where you'll find an efficient and friendly brasserie. The à la carte menu features classic dishes, including a well-stocked buffet, beef carpaccio, fillet of sole, mussels and French fries and white cheese with raspberry sauce. Efficient service.