Les Innocents

Rating: 12
Author: Gault&Millau

67000 STRASBOURG

12/20
Gourmet Restaurant

6 PHOTOS

Chef: Thierry Bendler
Cooking: French | Traditional
Style: Casual | Wine Bar | With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2025

A wine bar and bistro in the Courthouse district, whose originality lies first and foremost in its atypical decor, echoing the codes of the speakeasy. The cuisine, meanwhile, is more contemporary, with well-turned market ideas: salmon gravelax, fennel salad, peanut mayonnaise; fish according to market arrivals a la plancha, charlotte mousseline, citrus virgin, dill and Kalamata olives; grilled duck breast, artichoke hummus, bulgur with Marrakech spices, Alsace plum condiments.