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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Les Galets

04310 PEYRUIS
11/20
Gourmet Restaurant
Chef Laurent Urbano
Cooking French
Services Click&Collect | Pets allowed | Private Parking | Takeaway
Price Indicative price per person (excl. drinks)
34€ à 39€
Gault&Millau's review
11/20
Gourmet Restaurant A renowned inn close to Les Mées and Ganagobie Abbey. A good base for vacationing and strolling, and a good table with a new experienced chef, Laurent Urbano, who perpetuates the rites of the house, contemporary cuisine with a good traditional background: sea bream tartare with strawberries and condiments, risotto with gambas and asparagus, pork ribs confit with hay, potato mousseline, chocolate coulant with orange sorbet. Good menus at €34 and €39 cover most of the menu.
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Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
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Thursday Lunch Dinner
Friday Lunch Dinner
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People
Created with Fabric.js 5.2.4
Laurent Urbano Chef
Created with Fabric.js 5.2.4 Laurent Urbano Chef

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