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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Les Copains d'Abord

31000 TOULOUSE
11/20
Gourmet Restaurant
Chef Patrick Carthery
Cooking French | Local
Services Children's Menu | Takeaway
Price Indicative price per person (excl. drinks)
15€ à 36€
Gault&Millau's review
11/20
Gourmet Restaurant "Cuisine de marché pour les gourmands": a slogan as simple as it is powerful, and one that a number of chefs would do well to emulate. No luxury products on the plate, just solid, serious fare: sardines in white wine, a rack of lamb roasted with thyme, a fillet of wild turbot roasted in salted butter and a mascarpone and raspberry delight to wash it all down. Smiling, dynamic service.
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Plan
Address 38 Rue du Pont Guilhemery
31000 Toulouse
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Patrick Carthery Chef
Created with Fabric.js 5.2.4 Patrick Carthery Chef

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