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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Les 3 Toqués

59184 SAINGHIN-EN-WEPPES
13/20
Chef's Restaurant
8 PHOTOS
Chef Paul Pécher
Cooking French | Traditional
Services Disabled access
Price Indicative price per person (excl. drinks)
28€ à 59€
Gault&Millau's review
13/20
Chef's Restaurant The menu changes twice a season, keeping abreast of fashions and influences while retaining its personality: lobster arancini with peas and scamorza in a lobster sauce, farmhouse poultry in two varieties with verbena juice, gratin of zita with aged mimolette, Dulcey almond and pine nut crisp with strawberry fromage blanc and lemon-yuzu sorbet... Prices are reasonable, the menu includes at least one vegetarian dish and service is dynamic.
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Plan
Address 43 Rue du Capitaine Lheureux
59184 Sainghin-en-Weppes
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Paul Pécher Chef
Created with Fabric.js 5.2.4 Paul Pécher Chef

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