Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Spirits
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Terroir

21590 SANTENAY
11.5/20
 Gourmet Restaurant
SHARE
Chef Fabrice Germain
Cooking French | Local | Traditional
Services Children's menu | For people with disabilities | Valet parking
Price Indicative price per person (excl. drinks)
25€ à 49€
Gault&Millau's review
11.5/20
Gourmet Restaurant A fine Burgundy address in the center of the village, where Fabrice Germain, Maître-Restaurateur, delivers a good vision of a terroir he knows well. The extensive menu caters for all regional tastes and pleasures, with eggs meurette, snails, parsley ham, coq au vin and fillet of beef with shallots, white wine and ham, plus a few good personal specialties, such as foie gras with a Cajun blend of Timur berries, poacher's fricassee (snails, mushrooms, shrimps) or a pleasant regional dessert with the tarte sablée cremeux cassis anis de Flavigny. A good Terroir menu at €40. A fine Burgundy cellar recommended by Corinne Germain, with a wide choice of wines by the glass, with Santenay at the top of the list.
READ MORE ...
READ LESS ...
Plan
Address 19 Place du Jet d'Eau
21590 Santenay
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Fabrice Germain Chef
Created with Fabric.js 5.2.4 Fabrice Germain Chef

Nearby restaurants

L'Escale
Open
Original Restaurant

L'Escale

Address 71150 REMIGNY
Chef Fabrice Dubois
Cooking French | Traditional
Budget 20€ à 35€
Auberge du Camp Romain
Open
11/20
 Gourmet Restaurant

Auberge du Camp Romain

Address 71150 CHASSEY-LE-CAMP
Chef Marc Navet
Budget 28€ à 46€
Ed.em
Open
14/20
 Chef's Restaurant

Ed.em

Address 21190 CHASSAGNE-MONTRACHET
Chef Édouard Mignot
Cooking French | Traditional
Budget 84€ à 175€
Le Grenier à Sel
Open
12/20
 Gourmet Restaurant

Le Grenier à Sel

Address 71150 CHAGNY
Cooking Barbecue and barbecue | French
Budget 20€
Auberge du Vieux Vigneron
Open
11.5/20
 Gourmet Restaurant

Auberge du Vieux Vigneron

Address 21190 CORPEAU
Chef Sylvain Ferre
Budget 24€ à 33€
Le Montrachet
Open
14/20
 Chef's Restaurant

Le Montrachet

Address 21190 PULIGNY-MONTRACHET
Chef Romain Versino
Cooking French | Local
Budget 42€ à 120€

Nearby hotels

Maison Lameloise
Open
Prestige Hotel

Maison Lameloise

Address 71150 CHAGNY
Services Charm, Minibar, On-site catering, Pets allowed, Restaurant selected by G&M, Room service
Restaurant 17.5/20  
Hôtel Golf Château de Chailly
Open
Prestige Hotel

Hôtel Golf Château de Chailly

Address 21320 CHAILLY-SUR-ARMANÇON
Services Charm, Golf, Meeting rooms, Minibar, On-site catering, Pets allowed
COMO Le Montrachet
Open
Exceptional Hotel

COMO Le Montrachet

Address 21190 PULIGNY-MONTRACHET
Services Disabled access, Meeting rooms, On-site catering, Pets allowed, Restaurant selected by G&M
Restaurant 14/20  
La Cueillette - Château & Spa de la Cueillette
Open
Prestige Hotel

La Cueillette - Château & Spa de la Cueillette

Address 21190 MEURSAULT
Services Meeting rooms, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Spa
Restaurant 14/20  
Le Clos du Colombier 1817
Open
Out of ranking

Le Clos du Colombier 1817

Address 21630 POMMARD
Services On-site catering, Spa, Swimming pool
L'Hôtel de Beaune
Open
Exceptional Hotel

L'Hôtel de Beaune

Address 21200 BEAUNE
Services Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking, Room service

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners