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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Savignois

86140 SAVIGNY-SOUS-FAYE
12/20
 Gourmet Restaurant
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Chef David Carcaiso
Cooking French | Local
Services | Children's Menu | Disabled access | Garden | Pets allowed | Takeaway
Price Indicative price per person (excl. drinks)
29€ à 51€
Gault&Millau's review
12/20
Gourmet Restaurant Originally from Carpentras, David and Cyrielle have been traveling for a long time, and have now settled in the heart of the Poitou region, not far from Châtellerault. For seven years now, they've been serving up colorful, southern-inspired cuisine, bringing a little sunshine and good humor to the table. On the menu: chilled heirloom tomatoes from Rossay and chiffonade of Iberian ham, veal chop and mushroom risotto with bacon, lightly creamed veal jus with chanterelles, the must-try bull à la gardoise, or crème brûlée with rosemary and Savigny-sous-Faye honey. Formulas at €29 and €42.
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Address 2 Rue du Lavoir
86140 Savigny-sous-Faye
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Created with Fabric.js 5.2.4
David Carcaiso Chef
Created with Fabric.js 5.2.4 David Carcaiso Chef

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