Le Saint Gabriel

83000 TOULON
11/20
 Gourmet Restaurant
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Cooking
Mediterranean | Provençale | Seafood
Services
Terrace

Gault&Millau's review

11/20
Gourmet Restaurant On the port, one of the addresses you can trust to avoid making a mistake. It may look like a busy brasserie, but the service is professional and the food is consistent, with no great feats, but with regularity and variety at reasonable prices, around €45 for starters-main courses-desserts: black pudding club, perfect egg with meurette sauce, tripe à la provençale spiced up with soubressade, generous pan-seared quail fillets and boletus risotto with full-bodied juice. We finish with a broche perdue (not really a brioche) caramel beurre salé with vanilla whipped cream, washed down with a selection of local wines.
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Address 334 Avenue de la République
83000 Toulon
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